Whipped Cold Brew Martini

In the mood for a decadent after-dinner drink? This easy espresso martini recipe is the perfect solution for a quick and delicious cocktail. By using cold brew, you can skip the wait for brewing espresso and still enjoy the rich flavors of an espresso martini. This cocktail is perfect for coffee lovers and those in need of a pick-me-up with a twist.

Whipped Cold Brew Martini

A quick and delicious espresso martini using cold brew, vodka, coffee liqueur, and a splash of cream for an indulgent after-dinner treat.

4.00 from 79 votes
Print Recipe Pin Recipe
Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 2 oz. Vodka
  • 1/2 oz. Kahlua or coffee liqueur
  • 1 oz. Starbucks cold brew concentrate
  • 1/4 oz. coffee creamer
  • Ice
  • Whole coffee beans or espresso beans for garnish

Instructions

  1. Fill a cocktail shaker halfway with ice.
  2. Add the vodka, cold brew coffee concentrate, Kahlua, and creamer.
  3. Securely cover with the lid and vigorously shake for about 30 seconds to mix, chill, and work up a little foam.
  4. Pour into a martini glass and garnish with three coffee beans.