Tropical Tingle

Escape to the tropics with the Tropical Tingle cocktail, a refreshing blend of vodka, Cointreau, maraschino liqueur, and pear liqueur, topped with a dash of grenadine for an extra burst of flavor.

Tropical Tingle

A refreshing cocktail with vodka, Cointreau, and maraschino liqueur, topped with a hint of pear and a touch of grenadine, bringing a taste of the tropics to your glass.

4.67 from 69 votes
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Prep Time 3 mins
Total Time 3 mins

Ingredients

  • 1 3/4 ounces vodka
  • 1/2 ounce Cointreau
  • 1/2 ounce maraschino liqueur
  • 1/4 ounce pear liqueur
  • 1 dash grenadine
  • Garnish: mint leaves

Instructions

  1. Pour the vodka, Cointreau, maraschino liqueur, and pear liqueur into a shaker filled with ice.
  2. Shake the mixture until it is well-chilled.
  3. Strain the cocktail into a rocks glass filled with fresh ice.
  4. Add a dash of grenadine to the glass.
  5. Garnish with fresh mint leaves.