Strawberry Basil Gin Fizz

This refreshing Strawberry Basil Gin Fizz is a delightful cocktail that combines the sweetness of strawberries with the herbaceous notes of basil, all balanced by the crispness of gin and the tanginess of lemon juice. It's a perfect drink for a summer gathering or a relaxing evening at home. The combination of muddled strawberries and basil in the syrup infuses the drink with a burst of fresh flavors, and the addition of club soda provides a fizzy finish that makes it irresistibly enjoyable.

Strawberry Basil Gin Fizz

A delightful cocktail that combines the sweetness of strawberries with the herbaceous notes of basil, balanced by the crispness of gin and the tanginess of lemon juice.

4.53 from 63 votes
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Ingredients

  • 1/4 cup hulled, chopped strawberries
  • 2 tablespoons water
  • 2 tablespoons sugar
  • 1 large basil leaf
  • 1/4 cup gin
  • 2 tablespoons lemon juice
  • Club soda
  • Whole strawberries, for garnish
  • Lemon slices, for garnish
  • Ice

Instructions

  1. In a small saucepan, heat chopped strawberries, water, sugar, and basil leaf over high heat until it boils.
  2. Reduce the heat to medium-low and simmer the syrup for about 10 minutes until the sugar dissolves and the flavors infuse, then crush the strawberries with a potato masher.
  3. Allow the strawberry syrup to cool to room temperature, then discard the basil leaf and transfer the syrup to a pitcher. Chill in the refrigerator until ready to serve.
  4. Stir the gin and lemon juice into the strawberry syrup.
  5. Fill a glass with ice and pour the strawberry gin mixture over the ice.
  6. Top with club soda and gently stir.
  7. Garnish with whole strawberries, lemon slices, and a sprig of basil.