Southern Serenade

The Southern Serenade is a classic New Orleans cocktail that embodies the spirit of the city. This delightful libation combines the bold flavors of rye whiskey and aromatic bitters, complemented by the subtle essence of absinthe. Finished with a twist of lemon peel, it exudes elegance and charm, making it a perfect choice for any occasion.

Southern Serenade

A classic New Orleans cocktail featuring rye whiskey, bitters, and a touch of absinthe, garnished with a lemon twist.

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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 2 oz rye whiskey
  • 1 sugar cube
  • Absinthe (for rinsing the glass)
  • 3 dashes Peychaud's bitters
  • 2 dashes Angostura bitters
  • 1 lemon peel (for garnish)

Instructions

  1. Rinse an old-fashioned glass with absinthe, ensuring the interior is coated, then discard any excess.
  2. In a mixing glass, combine the sugar cube, Peychaud's bitters, and Angostura bitters. Gently muddle the sugar to absorb the bitters.
  3. Add the rye whiskey and a handful of ice cubes to the mixing glass, and stir gently for approximately 30 seconds.
  4. Strain the mixture from the mixing glass into the prepared old-fashioned glass.
  5. Garnish the drink by twisting a lemon peel over it and then dropping it into the glass.