Smoky Trinidad Twist

This cocktail, the Smoky Trinidad Twist, is a mezcal-based variation of the classic Trinidad Sour. The smoky flavor of mezcal combines with the tartness of lemon juice and the richness of demerara syrup, while the bold Angostura bitters add a unique depth to the drink. The result is a complex and intriguing cocktail that will take your taste buds on a journey to Mexico and Trinidad.

Smoky Trinidad Twist

A mezcal-based twist on the Trinidad Sour, featuring smoky mezcal, tart lemon juice, bold Angostura bitters, and rich demerara syrup.

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Ingredients

  • 1 1/2 ounces mezcal
  • 1/2 ounce lemon juice
  • 1/2 ounce Angostura bitters
  • 1/2 ounce demerara syrup

Instructions

  1. Combine mezcal, lemon juice, Angostura bitters, and demerara syrup in a mixing tin.
  2. Shake the ingredients with ice.
  3. Double strain the mixture into a chilled coupe or cocktail glass.