Salted Caramel Rootbeer Eggnog Delight

This Salted Caramel Eggnog Cocktail is a delightful and creamy treat that's perfect for the holiday season. The combination of salted caramel whiskey, eggnog, and a hint of rootbeer creates a rich and indulgent flavor. Served over ice, this cocktail is a comforting and satisfying drink that's sure to be a hit at any festive gathering.

Salted Caramel Rootbeer Eggnog Delight

A creamy and indulgent cocktail featuring salted caramel whiskey, eggnog, and a hint of rootbeer, perfect for the holidays.

4.09 from 95 votes
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Prep Time 2 mins
Total Time 2 mins

Ingredients

  • 2 oz salted caramel whiskey
  • 3 oz eggnog
  • 3 oz rootbeer
  • Dash of nutmeg (optional)
  • Swirl of caramel sauce (optional)

Instructions

  1. Fill a mug or large glass with ice.
  2. Pour the salted caramel whiskey over the ice.
  3. Add the eggnog to the glass.
  4. Top with a pour of rootbeer.
  5. Optionally garnish with a sprinkle of cinnamon and nutmeg powder as well as a drizzle of caramel.
  6. Enjoy!