Rosh Hashanah Bourbon Bliss
Celebrate Rosh Hashanah with a delightful twist on the classic flavors of apple and honey. This cocktail infuses the sweetness of apple juice and Manischewitz Honey with the warmth of bourbon, creating a refreshing and festive drink that embodies the spirit of the holiday.
Rosh Hashanah Bourbon Bliss
A festive cocktail combining the flavors of apple, honey, and bourbon to celebrate Rosh Hashanah.
Cook Time
15 mins
Total Time
15 mins
Ingredients
- 1 cup Kedem Apple Juice
- 1/4 cup Manischewitz Honey
- Ice
- 1 1/4 cups Apple-Honey Syrup
- 1/2 cup Boondocks Bourbon
- 1 tablespoon fresh lemon juice
Instructions
- In a pot on the stove, combine apple juice and honey. Bring to a simmer and let it simmer for five minutes. Allow it to cool completely before using.
- Add ice to a cocktail shaker, then add the Apple-Honey Syrup, bourbon, and fresh lemon juice. Shake vigorously.
- Strain the mixture into a glass and enjoy.