Rosemary Pom Fizz

This delightful Pomegranate Cocktail with Rosemary combines the sweet and tangy flavors of pomegranate juice with the aromatic touch of fresh rosemary, creating a refreshing and visually appealing drink. The addition of gluten-free vodka adds a subtle kick, while the soda water or champagne brings effervescence to every sip. This cocktail is perfect for impressing guests at gatherings or for savoring on a relaxing evening.

Rosemary Pom Fizz

A refreshing and visually appealing cocktail that combines the flavors of pomegranate juice and fresh rosemary with a subtle kick of vodka and fizzy soda water.

4.18 from 33 votes
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Ingredients

  • 1/4 cup honey
  • 1 fresh rosemary sprig (plus more for garnish)
  • 1 cup pomegranate juice
  • 1/4 cup gluten-free vodka
  • 1 cup soda water (or champagne)
  • Ice

Instructions

  1. In a small saucepan on the stove over medium heat, combine 1/4 cup of honey, 1/4 cup of water, and 1 whole sprig of fresh rosemary.
  2. Once the mixture begins to bubble, reduce the heat to low and cook for 1-2 minutes, stirring occasionally. Set it aside to cool.
  3. In a large pitcher, place 1 cup of ice cubes, 1 cup of pomegranate juice, 1/4 cup of vodka, and 1 cup of soda water.
  4. Remove the rosemary sprig from the simple syrup and add the syrup to the pitcher. Stir to combine.
  5. Optionally, garnish with a sprig of rosemary when serving.