Refreshing Ginger Lime Caipirinha

This caipirinha recipe is a classic Brazilian cocktail made with Cachaça, offering a wonderfully refreshing and zesty flavor. The combination of fresh lime juice, golden caster sugar, and grated ginger creates a delightful blend that is perfect for enjoying with friends on a warm day. The addition of mint leaves adds a touch of herbal freshness, making it a delightful and invigorating choice for any occasion.

Refreshing Ginger Lime Caipirinha

A classic Brazilian caipirinha made with Cachaça, lime juice, ginger, mint, and sugar, offering a refreshing and zesty flavor.

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Ingredients

  • 1 lime, juiced
  • 1 1/2 tablespoons golden caster sugar
  • 1/4 teaspoon fresh ginger, peeled and finely grated
  • 1/2 cup crushed ice
  • 2 oz Cachaça
  • 5-6 fresh mint leaves

Instructions

  1. Roll the lime on a chopping board to release the juices, then cut it into wedges and squeeze the juice into a large jug, adding the wedges afterward.
  2. Add the sugar and grated ginger, then use a wooden rolling pin to muddle and mix the ingredients thoroughly.
  3. Half fill the jug with crushed ice and muddle again to incorporate the ice.
  4. Pour in the Cachaça and stir well, adjusting the sweetness to taste by adding more sugar if necessary.
  5. Top the jug with more crushed ice, tear in the mint leaves, and stir to combine.
  6. Serve and enjoy this refreshing cocktail with friends.