Merry Island Coquito

Merry Island Coquito is a delightful and creamy cocktail that brings the flavors of the Caribbean to your glass. This traditional family favorite features a luscious blend of cream of coconut, sweetened condensed milk, and evaporated milk, infused with the warm and comforting notes of vanilla, cinnamon, and cloves. A generous splash of rum adds a delightful kick to this festive concoction, making it perfect for holiday gatherings and cozy evenings by the fire.

Merry Island Coquito

A creamy and festive cocktail with cream of coconut, sweetened condensed milk, evaporated milk, and a hint of warm spices, finished with a generous splash of rum.

4.47 from 51 votes
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Prep Time 15 mins
Total Time 15 mins

Ingredients

  • 2 tbsp cream of coconut
  • 1 1/2 tbsp sweetened condensed milk
  • 1 1/4 tbsp evaporated milk
  • 1/2 tbsp water
  • 1/4 tsp vanilla extract
  • 1/8 tsp ground cinnamon
  • Pinch of ground cloves
  • 1 oz rum

Instructions

  1. Combine the cream of coconut, sweetened condensed milk, evaporated milk, water, vanilla extract, ground cinnamon, and cloves in a blender.
  2. Blend until smooth and well combined.
  3. Refrigerate the mixture for at least four hours to allow the flavors to meld and the cocktail to thicken.
  4. Stir in the rum just before serving.
  5. Serve the Merry Island Coquito in a chilled shot glass or from a punch bowl for a festive touch.