Kahlúa Sparkling Iced Coffee Float

This delightful cocktail combines the rich flavors of Kahlúa Espresso Iced Coffee with creamy vanilla ice cream and a hint of sparkling water. It's a refreshing and indulgent treat that's perfect for a hot summer day or as a luxurious dessert cocktail. The combination of coffee, ice cream, and sparkling water creates a delightful contrast of flavors and textures, making it a delightful choice for any occasion.

Kahlúa Sparkling Iced Coffee Float

A refreshing and indulgent cocktail that combines Kahlúa Espresso Iced Coffee, vanilla ice cream, and a touch of sparkling water.

4.74 from 24 votes
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Prep Time 10 mins
Total Time 10 mins

Ingredients

  • 1/4 pint vanilla ice cream
  • 1/2 can Kahlúa Espresso Iced Coffee
  • Sparkling water

Instructions

  1. Chill a glass in the freezer for 15 minutes.
  2. Place 2 scoops of vanilla ice cream into the chilled glass.
  3. Pour half a can of Kahlúa Espresso Iced Coffee into the glass.
  4. Top off with sparkling water.
  5. Add a straw and enjoy!