Festive Eggnog Delight
This delightful Traditional Christmas Eggnog recipe combines the richness of fresh eggs, Canadian milk, and cream with a touch of rum and vanilla. A classic holiday treat that is sure to spread festive cheer! Serve this creamy, indulgent eggnog to your family and friends, and make your holiday celebrations even more special.
Festive Eggnog Delight
A classic holiday eggnog recipe with a rich and creamy taste, perfect for spreading festive cheer.
Ingredients
- 2 eggs, separated
- Pinch of salt
- 2 tbsp sugar
- 1 1/2 oz light rum
- 1/4 tsp vanilla extract
- 1/4 cup heavy cream
- 5/8 cup milk
- Freshly grated nutmeg
Instructions
- Beat egg whites and salt until stiff peaks form; set aside.
- In another bowl, beat egg yolks until light and gradually add sugar, beating until thick and lemon-colored.
- Slowly stir in rum and vanilla.
- Whip cream until softly stiff.
- Fold whipped cream and egg whites into the yolk mixture.
- Gently stir in milk.
- Serve well chilled with freshly grated nutmeg on top.