Eggcellent Eggnog Delight
This Eggnog recipe is a classic holiday drink that can be enjoyed with or without alcohol. With a rich and creamy texture, it's flavored with nutmeg and can be served cold or warm, making it a versatile and indulgent treat for festive gatherings.
Eggcellent Eggnog Delight
A rich and creamy holiday drink with a hint of nutmeg, perfect for festive celebrations.
Prep Time
15 mins
Total Time
15 mins
Ingredients
- 2 egg yolks
- 1/2 tablespoon sugar
- 1 cup whole milk
- 1/2 cup heavy cream
- 1 1/2 oz bourbon
- 1/4 teaspoon freshly grated nutmeg
- 2 egg whites
Instructions
- In a bowl, beat the egg yolks with sugar until light in color and the sugar is dissolved.
- Stir in the milk, cream, bourbon, and nutmeg until well combined.
- In a separate bowl, beat the egg whites to soft peaks, gradually adding sugar until stiff peaks form.
- Gently fold the egg whites into the eggnog mixture.
- Chill the eggnog before serving for a cold treat or follow the cooked eggnog instructions for a warm version.