Choco-Rum Bliss

This Choco-Rum Bliss is a modern take on the classic Chocolate Martini, featuring a delightful blend of chocolate-washed dark rum, Licor 43, decadent chocolate liqueur, and creamy half 'n half. It's a luscious, indulgent cocktail that will satisfy any chocolate lover's cravings.

Choco-Rum Bliss

A luscious and indulgent chocolate cocktail with a modern twist, featuring chocolate-washed dark rum and decadent chocolate liqueur.

4.39 from 14 votes
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Ingredients

  • 1.50 oz Chocolate-Washed Dark Rum
  • 0.50 oz Licor 43
  • 0.25 oz Chocolate Liqueur (Bently Heritage Hecate Cacao Liqueur)
  • 0.25 oz Half 'n Half

Instructions

  1. Fill a cocktail shaker tin with ice.
  2. Add all the ingredients into the shaker.
  3. Shake vigorously for 10-15 seconds to chill and dilute.
  4. Use an orange wedge to wet the rim of a coupe glass or classic Martini glass.
  5. Rim the glass with a blend of cocoa powder and sugar.
  6. Double strain the cocktail into the prepared glass.