Caramel Hazelnut Iced Delight

This Caramel Iced Coffee with Kahlua and Frangelico is a delightful mix of chilled strong brewed coffee, sweet caramel sauce, and a blend of creamy liqueurs. It's a perfect indulgence for coffee and cocktail enthusiasts.

Caramel Hazelnut Iced Delight

A delightful blend of chilled strong brewed coffee, sweet caramel sauce, and a mix of creamy liqueurs.

4.02 from 80 votes
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Ingredients

  • 4 oz. strong brewed coffee, chilled
  • 2 - 3 Tbl. caramel coffee sauce
  • 1/2 tsp. vanilla
  • 2 oz. milk or heavy cream
  • 1 oz. Buttershots Liqueur
  • 1 oz. Kahlua Coffee Liqueur
  • 2 oz. Frangelico Hazelnut Liqueur
  • Ice cubes or frozen coffee cubes
  • Whipped cream or Redi Whip
  • Caramel sauce drizzle
  • Chopped nuts
  • Chocolate sprinkles or jimmies
  • Shaved or grated chocolate
  • Maraschino cherry

Instructions

  1. Brew 4 oz. strong coffee and stir in caramel sauce to taste until melted. Chill in the fridge, or freeze slightly to speed up the process.
  2. Add vanilla, milk or cream, Buttershots Liqueur, Kahlua, and Frangelico to the chilled coffee. Stir well.
  3. Pour the mixture over ice cubes or frozen coffee cubes in a large glass.
  4. Top with whipped cream, caramel sauce drizzle, chopped nuts, chocolate sprinkles, shaved or grated chocolate, and a maraschino cherry if desired.
  5. Enjoy this indulgent Caramel Hazelnut Iced Delight!